Welcome to the Green County 4-H Foods & Nutrition webpage! Here you will find the upcoming dates for workshops & events with details and registration paperwork if needed. You will also find resources you can access for the Foods & Nutrition & Foods Preservation projects. Listed near the bottom are the 4-H Foods Committee Members.
Foods Project Information and Forms
Food & Nutrition Resources
Green County 4-H Foods & Nutrition Committee Members
Deb Myers, Chair 608.934.5460, email
Pat Sleiter, Secretary 608.325.1464, email
Sharon Blohowiak, Financial Secretary 608.214.4839, email
Maggie Paul – Youth